Quzhou Testing Station of China Agricultural University, Handan, Hebei, People's Republic of China
0086-310-8711111 8710888
Capsanthin
| Capsanthin is a kind of natural pigment with deep red color,
withdrawn and separated from the red chilli with purely physical
method, shaped as oil dissolved liquid. Its main composition is
Capsorubin and Capsorubin that full containing -Carotene and the
vitamin C, belonging to carotenoid, playing the function of
physiology metabolism. Our capsanthin matches the international
standard of FAO/WHO, having the characteristicses of high safety,
heat-proof, bear the light and free from environment P value and
metals ion influence etc. The product can be extensively applied
for coloring each kind of the food, beverage, cosmetics in the
marine products, meat, pastry, salad, canned goods, beverage etc.
In medicine industry it can be used as agent. The main composition of capsanthin is capsansin and capsorubin. Its molecular, formula weight and molecular structure is as follows: | |||||||||||||||||||||||||||||||||
| The main quality index sign of the product | |||||||||||||||||||||||||||||||||
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| Uses and methods | |||||||||||||||||||||||||||||||||
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